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Stainless Steel 3.5-Quart Sauté Pan with Lid

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The perfect stovetop staple, this versatile sauté pan is ideal for family-sized meals and one-pan recipes. Recognized throughout the culinary world as the pinnacle of performance, the 3-ply stainless steel construction offers the best and most versatile cooking experience.

Steel’s multi-layer design distributes heat evenly for uniform browning, which is why it’s a must for serious kitchens. The snag-free interior prevents food traps, and the pouring rim makes pan-to-plate transfers effortless. Capacity marks make it easy to keep track of your measurements and make your meals more precise.

Product Features

On the Edge
Steel’s pouring rims make it simple to get your food from the pan to the plate like a pro.
The handles are welded to the pan to keep the interiors clean and prevent food traps.
Extra Tough
Designed to last a lifetime with proper care, Steel is metal utensil safe.
Look After Your Meal
Cover up without losing sight of your meal with Steel’s durable glass lids.
Go Everywhere
Your cookware should go where you need it, so these pans are safe for all stovetops, including induction.
Built for Heat
Oven and broiler safe up to 600˚F, the Steel collection goes where you need it.
Easy Cleanup
After a complicated meal, cleanup should be simple. That’s why these pans are dishwasher safe.
3-Ply Stainless Steel
Two stainless steel layers surround an aluminum core to bring out the best of both metals.