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Stainless Steel 12" Frypan

Temporarily Out of Stock.

This spacious pan has plenty of room for crafting the perfect pork chops, searing big cuts of beef, and sauteing veggies.

Steel’s multi-layer design distributes heat evenly for uniform browning, which is why it’s a must for serious kitchens. The snag-free interior prevents food traps and the pouring rim makes pan-to-plate transfers effortless.

From simple techniques to skill-building recipes, this stainless steel pan is the perfect way to build a better kitchen.

Product Features

On the Edge
Steel’s pouring rims make it simple to get your food from the pan to the plate like a pro
Snag-Free
The handles are welded to the pan to keep the interiors clean and prevent food traps
Extra Tough
Designed to last a lifetime with proper care, Steel is metal utensil safe
Go Everywhere
Your cookware should go where you need it, so these pans are safe for all stovetops, including induction
Built for Heat
Oven and broiler safe up to 600˚F, the Steel collection goes where you need it
Easy Cleanup
After a complicated meal, cleanup should be simple. That’s why these pans are dishwasher safe
3-Ply Stainless Steel
Two stainless steel layers surround an aluminum core to bring out the best of both metals