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Stainless Steel 10" and 12" Frypan Set with Lids
Two handy sizes with two lids make this one of the most versatile sets in any chef’s arsenal.
Steel’s multi-layer design distributes heat evenly for uniform browning, which is why these pans are a must for serious kitchens. The snag-free interiors prevent food traps, and the pouring rims make pan-to-plate transfers effortless. Plus the glass lids give you a good look at your meal without sacrificing heat. From simple steaming to expert braising, these stainless steel pans are the perfect way to build a better kitchen.
3-Ply Stainless Steel: Two layers of stainless steel with an aluminum core deliver responsive performance with unbelievable power
Pouring rims are rounded and encapsulated, which makes it simple to get clean pours, easy transfers, and drip-free draining
Glass lids provide a good look at any meal in progress, oven safe up to 425˚F
The stainless steel handles are welded to create a snag-free interior and eliminate food traps
Metal utensil safe
Safe for all stovetops, including induction
Oven and broiler safe up to 600˚F
Dishwasher safe
10" frypan with lid
12" frypan with lid
Two handy sizes with two lids make this one of the most versatile sets in any chef’s arsenal.
Steel’s multi-layer design distributes heat evenly for uniform browning, which is why these pans are a must for serious kitchens. The snag-free interiors prevent food traps, and the pouring rims make pan-to-plate transfers effortless. Plus the glass lids give you a good look at your meal without sacrificing heat. From simple steaming to expert braising, these stainless steel pans are the perfect way to build a better kitchen.
3-Ply Stainless Steel: Two layers of stainless steel with an aluminum core deliver responsive performance with unbelievable power
Pouring rims are rounded and encapsulated, which makes it simple to get clean pours, easy transfers, and drip-free draining
Glass lids provide a good look at any meal in progress, oven safe up to 425˚F
The stainless steel handles are welded to create a snag-free interior and eliminate food traps
Metal utensil safe
Safe for all stovetops, including induction
Oven and broiler safe up to 600˚F
Dishwasher safe
10" frypan with lid
12" frypan with lid
Product Features
On the Edge
Steel’s pouring rims make it simple to get your food from the pan to the plate like a pro
Snag-Free
The handles are welded to the pan to keep the interiors clean and prevent food traps.
Extra Tough
Designed to last a lifetime with proper care, Steel is metal utensil safe
Look After Your Meal
Cover up without losing sight of your meal with Steel’s durable glass lids
Go Everywhere
Your cookware should go where you need it, so these pans are safe for all stovetops, including induction
Built for Heat
Oven and broiler safe up to 600˚F, the Steel collection goes where you need it
Easy Cleanup
After a complicated meal, cleanup should be simple. That’s why these pans are dishwasher safe
3-Ply Stainless Steel
Two stainless steel layers surround an aluminum core to bring out the best of both metals