Build a better kitchen with Steel. Recognized throughout the culinary world as the pinnacle of performance, 3-ply stainless steel offers the best and most versatile cooking experience.
Ideal for sautéing, browning, frying, and boiling, Steel’s multi-layer design distributes heat evenly, so you’ll have total control over your meal. The snag-free interiors prevent food traps, and the pouring rims make pan-to-plate transfers effortless. Capacity marks on the pots and sauté pan make it easy to keep track of your measurements and make your meals more precise.
From simple stovetop-to-oven transfers to delicious pan sauces, these stainless steel pots and pans are the perfect way to take your cooking to the next level.
Set includes: 8", 10", and 12" frypans; 1.5-quart and 3-quart saucepans with lids; 3.5-quart sauté pan with lid; 11" wok with lid; 8-quart stockpot with lid; and stainless steel steamer
3-Ply Stainless Steel: Two layers of stainless steel with an aluminum core deliver responsive performance with unbelievable power
Pouring rims are rounded and encapsulated, which makes it simple to get clean pours, easy transfers, and drip-free draining
Glass lids provide a good look at any meal in progress, oven safe up to 425˚F
The stainless steel handles are welded to create a snag-free interior and eliminate food traps
Capacity marks on the pots and sauté pan offer a handy guideline and a quick reference for proper measurements
Metal utensil safe
Safe for all stovetops, including induction
Oven and broiler safe up to 600˚F
Dishwasher safe
8" frypan (8" diameter, 6.7" handle)
10" frypan (10" diameter, 8" handle)
12" frypan (12" diameter, 8" handle)
1.5-quart saucepan with lid (6.3" diameter, 6.7" long handle, 2.1" lid handle)
3-quart saucepan with lid (8" diameter, 7.4" long handle, 2.1" lid handle)
3.5-quart sauté pan with lid (10" diameter, 8" long handle, 2.1" lid handle)
11" wok with lid (11" diameter, 8" long handle, 2.1" lid handle)
8-quart stockpot with lid (9.5" diameter, 2.1" lid handle, 4.7" side handles)
Stainless steel steamer
Build a better kitchen with Steel. Recognized throughout the culinary world as the pinnacle of performance, 3-ply stainless steel offers the best and most versatile cooking experience.
Ideal for sautéing, browning, frying, and boiling, Steel’s multi-layer design distributes heat evenly, so you’ll have total control over your meal. The snag-free interiors prevent food traps, and the pouring rims make pan-to-plate transfers effortless. Capacity marks on the pots and sauté pan make it easy to keep track of your measurements and make your meals more precise.
From simple stovetop-to-oven transfers to delicious pan sauces, these stainless steel pots and pans are the perfect way to take your cooking to the next level.
Set includes: 8", 10", and 12" frypans; 1.5-quart and 3-quart saucepans with lids; 3.5-quart sauté pan with lid; 11" wok with lid; 8-quart stockpot with lid; and stainless steel steamer
3-Ply Stainless Steel: Two layers of stainless steel with an aluminum core deliver responsive performance with unbelievable power
Pouring rims are rounded and encapsulated, which makes it simple to get clean pours, easy transfers, and drip-free draining
Glass lids provide a good look at any meal in progress, oven safe up to 425˚F
The stainless steel handles are welded to create a snag-free interior and eliminate food traps
Capacity marks on the pots and sauté pan offer a handy guideline and a quick reference for proper measurements
Metal utensil safe
Safe for all stovetops, including induction
Oven and broiler safe up to 600˚F
Dishwasher safe
8" frypan (8" diameter, 6.7" handle)
10" frypan (10" diameter, 8" handle)
12" frypan (12" diameter, 8" handle)
1.5-quart saucepan with lid (6.3" diameter, 6.7" long handle, 2.1" lid handle)
3-quart saucepan with lid (8" diameter, 7.4" long handle, 2.1" lid handle)
3.5-quart sauté pan with lid (10" diameter, 8" long handle, 2.1" lid handle)
11" wok with lid (11" diameter, 8" long handle, 2.1" lid handle)
8-quart stockpot with lid (9.5" diameter, 2.1" lid handle, 4.7" side handles)
Stainless steel steamer
Product Features
On the Edge
Steel’s pouring rims make it simple to get your food from the pan to the plate like a pro.
Snag-Free
The handles are welded to the pan to keep the interiors clean and prevent food traps.
Extra Tough
Designed to last a lifetime with proper care, Steel is metal utensil safe.
Look After Your Meal
Cover up without losing sight of your meal with Steel’s durable glass lids.
Go Everywhere
Your cookware should go where you need it, so these pans are safe for all stovetops, including induction.
Built for Heat
Oven and broiler safe up to 600˚F, the Steel collection goes where you need it.
Easy Cleanup
After a complicated meal, cleanup should be simple. That’s why these pans are dishwasher safe.
3-Ply Stainless Steel
Two stainless steel layers surround an aluminum core to bring out the best of both metals
Measured for Precision
Capacity markers on the pots and sauté pan offer a quick reference